Colombian Kachalu, a beautiful co op produced coffee. The name Kachalu means “Hope”.
Colombian Kachalu Organic is grown in the heart of the Colombian rainforests. Produced by a coffee growing co op founded in 1994 whose goal was to produce wuality coffees in an eco friendly and sustainable way, causing no harm to the local wildlife and their habitat. This region of Colomia benefits from a climate which is warm all year round.
Colombian Kachalu Organic has a spicy and earthy character. There is are hints of chocolate and caramel nd even some background fruity notes. The body of the coffee is bold but it is still smooth on the palate.
Roast: 2.5
Intensity: 2
Body: 3
Weight | |
---|---|
Grinding | Bean, Cafetiere, Espresso, Metal Filter, Paper Filter, Turkish |