Colombian Swiss Water Decaf, a robust but smooth decaffeinated coffee made with the natural “Swiss Water Process. This chemical free process conserves the original character of the coffee with its full flavour and aroma, and means no nasty chemical residue.

This coffee impresses us with its expressive aroma as well as voluptuous taste and compares well with its non-decaffeinated counterparts. A fine example of a South American arabica coffee with some notes of nuts. 

 Strength:  3

Intensity: 1.5

Body: 2.5

Contains: Arabica Coffee