Japan Genmaicha | Premium Tea Merchants Online


This loose leaf green tea is a traditional japanese tea that is often consumed with sushi.

Originally, the toasted rice was added as a filler to make the tea cheaper to buy for the people.

It is widely drunk in Japan and has become popular all over the world.

It brews a light yellow colour and has a savoury taste thanks to the additional of the toasted rice.

A delicious and unique flavour.


Green tea, rice

Brewing instructions:

Brewing Temp 75-85C

Optimal Brewing Time 1 – 2 Min


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