A remarkable choice for lovers of aromatic coffee.

Discover a rare and captivating coffee variety grown in the lush highlands of Huila, Colombia. The Pink Bourbon is a natural cross between Red and Yellow Bourbon plants, cherished for its vibrant complexity and refined cup profile.

In Huila, smallholder farmers cultivate this distinctive variety at altitudes above 1,750 metres, where cool mountain air and rich volcanic soils create the ideal conditions for exceptional coffee. Each harvest is carefully fermented and washed, allowing the beans’ unique character to shine through.

Expect a cup that is beautifully balanced and aromatic, with layers of raspberry, lychee, and honey. A bright, elegant acidity lifts the flavours, while floral undertones add sophistication. The result is a coffee that is both complex and delicately refined, perfect for those who seek out truly distinctive varieties.

Roasting: 2.5

Body: 3