A beautiful Ceylon tea grown near the city of Ratnapura in the district of the same name.

These delicate, pine needle-shaped leaves, adorned with silvery tips.

th, malty notes of a fine Assam. The liquor brews to a deep, ruby-red cup with a warm, inviting bouquet. An unmissable treasure for those who seek out the finest in their tea journey.

Contains: Black tea ( Ceylon )

Brewing instructions:

Brewing temperature : 95c

Brewing time: 3 – 5 mins