Vanilla & Coconut Matcha Latte
October 18, 2024Celebrate the Festive Season with Christmas Teas
November 15, 2024As the crisp air and golden hues of Autumn set in, there’s no better way to embrace the season than with a warm beverage. Whether you’re a devoted tea drinker or a coffee enthusiast, we offer a world of flavours that bring the comfort and richness of this cosy season right to your mug.
1. Peach and Apricot Pie Black Tea
When we think of Autumn, fruit pies are one of the first things that come to mind. Peach and Apricot Pie Black Tea encapsulates that comforting sweetness in liquid form. This blend combines robust black tea with the luscious flavours of ripe peaches and apricots. Whether you’re curled up with a good book or hosting friends for a gathering, this tea will warm both your heart and soul.
How to Enjoy It: Steep this tea hot and serve with a slice of honey-drizzled toast or buttered scones to complement its sweet, tarte notes.
2. Butter Truffle Black Tea
Imagine the rich, creamy taste of truffles—this is the luxurious experience of Butter Truffle Black Tea. With its smooth, velvety texture, this tea adds a touch of indulgence to your Autumn tea rotation. Both soothing and opulent, perfect for those moments when you want something rich and satisfying but not overly sweet.
How to Enjoy It: Add a dash of milk to enhance the creaminess of the tea. Pair with shortbread cookies or a buttery croissant for a truly indulgent tea time treat.
3. Sencha Gingerbread Green Tea
For those who prefer green tea, Sencha Gingerbread Green Tea is a unique autumn-inspired option. Sencha, a green tea known for its light ,grassy and slightly sweet flavour, forms the base of this blend. The addition of orange slices and gingerbread spices— ginger, cinnamon, and a touch of cardamon creates a cup that is both light and festive. The earthy notes of the tea balance perfectly with the warm, spicy kick of gingerbread, making this a delightful choice for a cool afternoon.
How to Enjoy It: Brew a cup and enjoy it with a light snack like ginger biscuits or oatmeal cookies to enhance its spice without overpowering the delicate green tea.
4. Autumn Walk Green & White Tea
Autumn Walk is an ideal tea for capturing the essence of autumn and winter in every cup. This blend combines the smooth, earthy notes of Sencha, China Gunpowder, and Chun Mee green teas with the delicate floral tones of Pai Mu Tan white tea. The addition of sweet papaya, zesty pomelo, and marigold blossoms creates a beautifully layered flavour, complemented by warming of rose hips and safflower.
How to enjoy it: Pair it with a slice of spiced fruit bread or a buttery scone to enhance the tea’s warm, fruity notes, and cosy up by the fire to enjoy.
5. Hazelnut and Cinnamon Coffee
For coffee lovers, hazelnut and cinnamon coffee offers a wonderfully nutty, spiced experience that feels like Autumn in a cup. The rich, toasted flavours of hazelnut are perfectly complemented by the warmth of cinnamon. This combination evokes the feeling of sitting by a fire, wrapped in a blanket, while the leaves fall outside your window. It’s an inviting, comforting choice for those chilly mornings when you need something to wake you up and ground you.
How to Enjoy It: A splash of cream or frothed milk enhances the richness of this brew. Pair it with a nutty pastry like an almond croissant or hazelnut biscotti for a breakfast or afternoon pick-me-up.
6. Walnut Cream Coffee
If you’re looking for a coffee that’s both creamy and decadent, walnut cream coffee is the perfect choice. The smooth, buttery flavour of walnuts pairs beautifully with the creamy notes of the coffee, offering a luxurious, dessert-like drink that still retains the boldness of perfectly roasted South American coffee beans. A delightful brew to enjoy on a crisp Autumn day.
How to Enjoy It: Serve alongside a slice of coffee and walnut cake or banana bread for a satisfying experience.
7. Spiced Biscuit Coffee
Warm up with the flavours of freshly baked spiced biscuits in every sip. This coffee blends aromatic spices like cardamon, ginger and nutmeg with a buttery sweetness. It really captures the essence of Autumn in a comforting cup. Perfect for crisp mornings and cosy evenings alike!
How to Enjoy it: Enjoy it as a creamy latte. Top with a sprinkle of cinnamon to complete the experience.
Explore and enjoy these new Autumn flavours and find many more in our shop or in the new discoveries section of the website !
We love hearing how you are enjoying your tea and coffee, please share your experiences with us on our facebook or instagram pages – dont forget to tag us.