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Vanilla & Coconut Matcha Latte …. A perfect beverage if you’re a fan of matcha lattes but want to add a sweet twist. The earthy flavour of matcha pairs beautifully with the smooth, sweet notes of vanilla, creating a balanced drink that’s both energising and indulgent. Whether you need a morning pick-me-up or a healthful mid-afternoon treat, this recipe will hit the spot.
Ingredients:
- 1 tsp matcha powder
- 1/2 tsp vanilla extract (or 1/4 tsp vanilla bean paste for a richer flavour)
- 1 tsp sweetener (honey, agave, or maple syrup work great)
- 1/4 cup (60 ml) hot water (not boiling, around 75 – 80°C)
- 3/4 cup ( 175 ml) coconutmilk
- Ice (for iced version)
Instructions:
How to prepare your vanilla and coconut matcha latte:
- Prepare the Matcha: In a small bowl, sift 1 tsp of matcha powder to remove any clumps. Add 1/4 cup of hot water (not boiling to preserve the matcha’s nutrients) and whisk vigorously in a zigzag motion until the matcha is fully dissolved and frothy. If you have a matcha whisk, that’s ideal, but an electric frother or small whisk will work too.
- Sweeten and Flavour: Stir in the vanilla extract and sweetener of your choice. Adjust sweetness to taste—matcha can be slightly bitter, so feel free to add more if you prefer a sweeter drink.
- Heat the Milk (or Froth for Iced Version): If you’re making a hot latte, warm your milk in a small saucepan or microwave until steaming, but not boiling. For a creamier texture, you can froth the milk using a milk frother or whisk. For an iced version, skip the heating and simply froth the cold milk.
- Assemble the Latte: Pour the prepared matcha mixture into a mug or glass. Slowly add the warmed (or frothed) milk. For an iced latte, fill a glass with ice and pour in the matcha and milk.
- Serve and Enjoy: Give the latte a gentle stir, and enjoy your creamy, vanilla-infused matcha latte!
Tips:
- Adjust the amount of matcha if you prefer a stronger or lighter flavor.
- Try experimenting with different types of milk for a unique twist.
- If you’re feeling fancy, top your latte with a sprinkle of matcha or drizzle of vanilla syrup!
Which Matcha to use?
We have a few options when it comes to Matcha… All are certified organic, come with excellent health benefits and would work perfectly for this recipe.
You could try:
This vanilla matcha latte is a delicious way to enjoy the calming benefits of matcha with a little extra sweetness. Perfect for cosy mornings or an afternoon refreshment! If you do try this recipe please be sure to share it with us and tag either our Facebook or Instagram page – we love seeing your tea creations!
